An excellent flour for baking top quality breads, highly recommended for baking quality sandwiches, white breads, moist cakes and sweet buns.
We also have A multi-purpose biscuit and cake flour. It is most suitable for baking a variety of cookies and cakes.
Vegetable oil plays an important role in diet and nutrition. They contain polyunsaturated (omega-3 and omega-6 fatty acids) and monounsaturated fats, along with saturated fats though in different proportions. They help in cholesterol management: Polyunsaturated and monounsaturated fats are the most frequently found forms of fats in vegetable oils. They help lower bad cholesterol levels (LDL) and reduce the risk of cardiovascular diseases thus improving cardio protective properties.