Fortified with Vitamins and Minerals perfectly refined from separating the fiber-rich brain from the rest of the grain for a healthy and robust family. It is ideal for the preparation of flawless Chapatis, round Mandazis, Cakes, Cookies, Biscuits, Pastries, Doughnuts, Bread, Sandwiches, Bread Rolls, and Bread Croutons. “Unapata Zaidi kwa kila pakiti”.
Almost everyone consumes flour at some point. It is the basis for most baked goods, like bread and cookies, and it is also used as a key ingredient when you batter and fry meat, seafood, or vegetables. The calories in flour, carbs in flour, and other flour nutrition facts depend (in part) on the type of flour that is used. All purpose flour is one of the most common varieties.
Vegetable oils derived from plants are known to have umpteen benefits. Besides enhancing the texture and flavour of food, Master Chef has many other advantages and hence should be incorporated in our daily diet.
An excellent flour for baking top quality breads, highly recommended for baking quality sandwiches, white breads, moist cakes and sweet buns.
We also have A multi-purpose biscuit and cake flour. It is most suitable for baking a variety of cookies and cakes.